Mishra, N. K., Kholiya, K. and Tewari, R. 2017. Effect of plant bioregulators on quality and yield of litchi (litchi chinensis Sonn.) cv. Rose scented. International Journal of Chemical Studies. 5(6): 36-38.
Deval, D.. N. K. Mishra, D. S. Mishra and Narvariya, S. S. 2014. Efficacy of organic acid and chiosan on post harvest shelf life of litchi (Litchi chinensis sonn) Fruits cv. Rose Scented. Hortflora Spectrum,3(1):35-39.
Anurag Rawat, Mishra, N.K., Mishra, D.S., Prabhat Kumar, Rai, R.B. and Damodaran, T. 2013. Concentration mediated effect of Arbuscular Mycorrhizal Fungi (AMF) on Growth and Nutrition of Air-Layered Litchi Plant. International Journal of Current Research, 5(7):1730-1734.
Mishra,N.K.; Misra, K.K.; Lal, R.L.; Mishra, D.S. and Goswami, A.K. 2011. Influence of integrated use of organic and inorganic sources of nutrient on productivity and quality of lemon (Citrus Limon Burm ) cv. Pant lemon-1 under Tarai condition of Uttarakhand. The Hort. J., 24(2): 67-69.
Tiwari ,J.P.; Mishra , N.K. , Mishra , D.S. , Bisen ,Brijpal , Singh, Yeshpal and Rai, Ratna 2004. Nutrient requirement for subtropical peachs and pear for Uttaranchal: An Overview. Acta Hort. 662:199-203.
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